Rice ball "Lankaran"

Astara Rice
 Grown in the fertile soils and humid subtropical climate of the Astara region, Astara rice is distinguished by its natural aroma, long and full grains. When cooked, its grains do not stick together, retain their shape, and provide an ideal result for high-quality pilaf, ash, and other national dishes.
 Selected and packaged Astara rice is suitable for both households and restaurants and catering facilities. It is one of the main products in daily nutrition due to its natural carbohydrates and high energy value.
 Origin: Azerbaijan, Astara
 Storage conditions: It is recommended to store in a dry and cool place, away from direct sunlight.
 Add traditional flavor and aroma to your table by ordering natural and high-quality Astara rice.