Basil

Basil (Reyhan)
Basil, also known by various names and sometimes called “bazil”, is an aromatic herb famous for its flavorful and medicinal properties. It can be used fresh, dried, or as an oil, and is primarily used in cooking to add a sweet, refreshing taste to dishes.
Health Benefits:
Basil is rich in antioxidants and may help strengthen the immune system and provide anti-inflammatory effects. It can also aid digestion, reduce stress, and support heart health. The phytonutrients in basil help protect the body from free radical damage.
Usage:
Basil is widely used in salads, sauces, pasta dishes, and meat recipes. It can also be used to make refreshing drinks or herbal teas, adding both flavor and health benefits.